Military

NASA’s Uninhabited Aerial Vehicle Coffee Project Has Seed-to-Cup Roots

July 22, 2021Kelly Getzelman
Pathfinder_101

This solar-powered UAV, Pathfinder-Plus, was used to fly over the largest coffee plantation in the United States, located on the Hawaiian island of Kauai. Photo courtesy of NASA.

The 2021 space program for the United States has blasted off in historic fashion with no plans of slowing down. As we reach the midway point of an exciting year filled with both crewed and unmanned expeditions, the valuable data extracted from these adventures are sure to provide scientists a wealth of knowledge for future missions.


Watching the successful private Blue Origin and Virgin Galactic missions this July got us thinking about the ways in which similar test flights have provided earthbound coffee farmers valuable data on the sustainability of coffee farms.


Space Bear NASA
The author enjoyed watching both commercial space flights in July 2021 — Blue Origin and Virgin Galactic — while sipping on a freshly brewed cup of Black Rifle Coffee Club’s Space Bear Exclusive Coffee Subscription coffee. Photo by Kelly Getzelman/Coffee or Die Magazine.

Our nonstop quest for coffee knowledge brought us to NASA’s official website. And what we found was the Uninhabited Aerial Vehicle (UAV) Coffee Project.


The research was initially established in 2001 under a $3.76 million grant from NASA’s Earth Science Enterprise. Coffee is one of the world’s top agricultural commodities. And one of the most important factors in producing exceptional coffee is identifying the ideal time to harvest the ripest coffee cherries.


NASA and Clark University researchers used NASA’s lightweight solar-powered UAV called the Pathfinder-Plus aircraft to monitor the Kauai Coffee Plantation on the island of Kauai, Hawaii. The 3,600-acre plantation was the largest coffee farm in the United States, with the dominant variety of coffee cherries turning yellow when they ripened. The plantation was an ideal test site to showcase the UAV’s capabilities due to its overall size and large production scale, with an estimated 4 million to 5 million pounds of coffee produced each year.


Pathfinder UAV_6
Pathfinder-Plus flying over the largest coffee plantation in the United States, located on the Hawaiian island of Kauai. Photo courtesy of NASA.

The original Pathfinder solar-powered aircraft was designed and built by AeroVironment in the early 1980s to support a classified program. With a wingspan of 98 feet, the Pathfinder set unofficial world altitude records in 1997 for propeller-driven aircraft. In 1998, the larger Pathfinder-Plus, with a wingspan of about 125 feet, reached an altitude of 80,201 feet.


For this project, the lightweight flying wing was flown remotely from the US Navy’s Pacific Missile Range Facility at Barking Sands in Kauai County, Hawaii.


Pacific Missile Range Facility Barking Sands is the world’s largest instrumented multi-environmental range that can support simultaneous surface, subsurface, air, and space operations. The range comprises over 1,100 square miles of instrumented underwater area, and more than 42,000 square miles of controlled airspace.


UAV 4
The UAV was chosen for its unique ability to “loiter” for long periods over crop fields and gather data that coffee growers could use to select the best harvest times in different areas, as coffee cherries ripen at varied rates. Photo courtesy of Stanley Herwitz, Clark University.

“The mission demonstrated the capability of this type of aircraft, with downsized digital imaging systems, to collect and quickly deliver high-resolution imagery over localized regions, overcoming the challenging conditions of tropical cloud dynamics,” said Stanley Herwitz, then a professor of earth sciences at Clark University in Worcester, Massachusetts. Herwitz was the principal investigator for NASA’s UAV Coffee Project.


Although there is no sound, this 32-second video taken Sept. 30, 2002, shows NASA’s solar-powered Pathfinder-Plus photographing Hawaiian coffee fields and the coffee fields being harvested after the flight data was analyzed.



Pathfinder-Plus Aircraft Specifications



  • Wingspan: 121 feet.

  • Length: 12 feet.

  • Wing chord: 8 feet.

  • Wing aspect ratio: 15 to 1.

  • Gross weight: About 700 pounds.

  • Payload: Up to 150 pounds.

  • Cruise airspeed: Approximately 17 to 20 mph.

  • Power: Arrays of solar cells with a maximum output of about 12,500 watts.

  • Motors: Eight electric motors, each with a maximum power of 1.5 kW.

  • Endurance: About 14 to 15 hours, daylight limited with two to five hours on backup batteries.

  • Glide ratio (power off): 21 to 1.

  • Primary materials: Carbon fiber, Nomex, Kevlar, plastic sheeting, and plastic foam.


NASA UAV Coffee
Sensitive infrared and visible-light cameras mounted in small pods underneath the UAV’s center wing recorded crisp digital images of the ripening coffee fields from the aircraft flying 4 miles above and immediately relayed that imagery to the ground. Photo by Bill Ingalls, courtesy of NASA.

Results of the UAV Coffee Project


Although NASA’s use of remote sensing to monitor the earth’s surface was not a new technology, aerial photography obtained by onboard pilots at the time of this project was expensive. Satellites orbiting Earth could provide remotely sensed data, but they only focused on large areas of the planet’s surface. Herwitz believed a UAV had several advantages over other platforms.


With the digital cameras mounted directly on the aircraft itself, no onboard pilot was needed. The aerial imaging system installed on the solar-powered UAV was ground-controlled; however, during one part of the flight, an undergraduate student, 2,500 miles away at California State University, operated one of the digital cameras remotely.


UAV Image_3030
Infrared image of coffee fields from Pathfinder-Plus. Plantation managers were able to determine which coffee fields were ready for harvest. Photo courtesy of Stanley Herwitz, Clark University.

The team at NASA conducted the experiment on a cloudy day in Hawaii, with cloud cover at times as high as 80%. To combat the lack of visibility, the UAV performed controlled maneuvers into cloud-free areas over the coffee fields, in addition to its preplanned fixed flight lines.


More than 300 high-resolution images were taken during the mission and transmitted to the ground station in less than 20 seconds. It took only three minutes after researchers received the snapshots from Pathfinder-Plus to generate glossy prints showing the coffee fields.


After the flight tests were complete and the data was collected, the research team led by Herwitz conducted a detailed brief to the coffee industry on its findings.


UAV 3D
Screenshot from the UAV Coffee Project shows an artist’s conception of the solar-powered craft taking images over the coffee field. This technology was used to uncover the ideal harvest areas of higher-value coffee beans. Photo courtesy of Stanley Herwitz, Clark University.

The results were a clear-sky composite of the coffee plantation with none of the images showing cloud cover. “I never thought I’d be this excited on a cloudy day in Kauai. We achieved everything we set out to do and much more,” Herwitz said.


According to the published findings, imagery from the two onboard digital camera systems was analyzed to determine coffee field ripeness and to identify any water irrigation problems or coffee weed infestation. The differences in the color of the coffee beans spotted by the UAV’s instruments indicated their ripeness. Using this data, the harvest manager was able to direct machines to harvest only those fields with the highest percentage of ripe coffee cherries.


The project allowed NASA to provide usable real-time data to a multibillion-dollar American industry. The demonstration also helped pave the way for many of today’s unmanned aerial vehicle missions, involving agricultural advancements, environmental concerns, and civil emergency response measures.


Read Next: The NASA Test Pilots Who Became Astronauts 37 Years After Touching Space



Kelly Getzelman
Kelly Getzelman

Kelly Getzelman is a former staff writer for Coffee or Die Magazine. A retired Navy SEAL chief petty officer, Getzelman has nearly two decades of special operations experience and is always ready to ship out on his next epic coffee adventure.

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